Hotel Grease Trap Bio Culture – Effective FOG Digester for Hospitality

Venlar’s Hotel Grease Trap Bio Culture offers an eco-friendly microbial solution to effectively digest fats, oils, and grease in hotel kitchens. Reduce odours, maintenance costs, and meet discharge norms with this advanced bioculture tailored to Indian conditions.

Hotel Grease Trap Bio Culture – Effective FOG Digester for Hospitality

1,099.00

Venlar’s Hotel Grease Trap Bio Culture offers an eco-friendly microbial solution to effectively digest fats, oils, and grease in hotel kitchens. Reduce odours, maintenance costs, and meet discharge norms with this advanced bioculture tailored to Indian conditions.

Description

Hotel Grease Trap Bio Culture – Effective FOG Digester for Hospitality

Hotel Grease Trap Bio Culture by Venlar Corporation is a scientifically formulated microbial blend designed specifically for controlling fats, oils, and grease (FOG) accumulation in hotel kitchen drainage and grease trap systems. This eco-friendly, enzyme-rich bioculture accelerates the breakdown of tough grease deposits, helping hotels maintain efficient plumbing, avoid costly blockages, and meet stringent municipal discharge regulations. Its consistent performance reduces foul odours and improves the hygiene and comfort of guest and staff areas.

Comprehensive Grease Management for the Hospitality Industry

Hotel kitchens produce complex effluent streams characterized by a mixture of animal fats like butter and ghee, as well as vegetable oils and other organic residues. The heavy grease accumulation caused by these fats leads to blockages, increased maintenance costs, and unpleasant odours generated primarily by sulphide-producing anaerobic bacteria. Venlar’s Hotel Grease Trap Bio Culture contains a carefully optimized consortium of lipase- and esterase-producing bacteria that aggressively hydrolyze long-chain triglycerides into biodegradable fatty acids, which naturally disperse in sewage treatment processes. The culture’s microbes establish a persistent biofilm lining the insides of pipes and grease traps, continuously digesting FOG deposits and preventing new build-up. Unlike harsh chemical degreasers, this biological treatment is completely safe for all common plumbing materials including stainless steel, PVC, and vitrified clay, preserving infrastructure integrity while reducing environmental toxicity.

Why Choose Venlar’s Hotel Grease Trap Bio Culture

  • Proven FOG Reduction: Demonstrates a 40–50% decrease in grease scum thickness within 7 days, minimizing trap pump-out frequency by up to 75% and ensuring uninterrupted kitchen operation.
  • Odour Control and Hygiene Improvement: Effectively controls hydrogen sulphide and other malodorous gases that attract pests and cause discomfort in dining and guest areas.
  • Eco-Friendly and Regulatory Safe: Non-toxic, biodegradable, and compliant with GRAS (Generally Recognized As Safe) criteria; supports environmental sustainability goals and regulatory compliance.
  • Adapted for Indian Conditions: Robust strains designed to remain active in a wide pH range (5.5–9.0) and temperatures between 15 °C and 60 °C, accommodating varying effluent conditions typical in Indian hotels.
  • Ease of Use: Supplied in convenient 10 L jerrycans suitable for automated dosing systems or manual application, with detailed dosing SOP and ongoing technical support.
  • Backed by Venlar Corporation: Venlar is a leading Indian supplier of specialty chemicals and microbial biocultures for STP, ETP, and industrial waste management systems. With over 12 years of expertise and a solid commitment to environmental engineering excellence, Venlar supports clients with tailored solutions, on-site assistance, and fast delivery nationwide.

How Venlar Supports Your Hotel

When you choose Venlar’s Hotel Grease Trap Bio Culture, you aren’t just buying a product—you’re partnering with an experienced team dedicated to your operational success and environmental compliance. Venlar’s technical experts provide:
  • Site-specific consultation for dosing optimization tailored to your kitchen size and load
  • Training for housekeeping and engineering staff on best practices for bioculture application
  • Integration support for automated dosing equipment to ensure consistent treatment
  • Rapid logistics and pan-India delivery, ensuring supply continuity and minimal downtime
  • Comprehensive post-sale service including performance monitoring and troubleshooting
Venlar’s holistic approach helps hotels reduce operational costs, improve sustainability ratings, and enhance resident/guest satisfaction by ensuring clean, odour-free drainage. Interested in transforming your hotel’s grease management? Contact Venlar Corporation today at +91-9082892911 or email go@venlar.in to request a customized dosing plan, pilot trial, or expert consultation. Experience how advanced microbial biotechnologies can elevate your facility’s environmental performance and guest experience.
Hotel Grease Trap Bio Culture – Effective FOG Digester for Hospitality - Venlar
Hotel Grease Trap Bio Culture – Effective FOG Digester for Hospitality - Venlar

Venlar’s Hotel Grease Trap Bio Culture offers an eco-friendly microbial solution to effectively digest fats, oils, and grease in hotel kitchens. Reduce odours, maintenance costs, and meet discharge norms with this advanced bioculture tailored to Indian conditions.

Product Brand: VENLAR

Product Currency: INR

Product In-Stock: InStock

Editor's Rating:
5

Additional information

Weight 10 kg
Dimensions 30 × 30 × 30 cm

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