SUPERFLOW – Advanced Culture for Fats, Oils & Grease Digestion
Excess fats, oils, and grease (FOG) are one of the biggest contributors to clogged pipelines, foul odours, foaming, and poor aeration in STPs and ETPs. SUPERFLOW by Venlar is a powerful microbial-enzymatic culture designed specifically to degrade accumulated FOG and maintain cleaner, smoother-flowing systems.
From restaurant kitchens to food factories and municipal drains — SUPERFLOW provides targeted action against grease without harsh chemicals or manual removal. It restores aerobic stability, improves sludge settleability, and eliminates the sticky problems others can’t.

Key Features & Benefits
Applications
Usage & Dosage
Startup Dose: 15 g per KL per day (for 5–7 days)
Ongoing Dose: 3-4 g per KL, 3 times per week or lower, as required
Dosage may vary depending on FOG load and wastewater type. For accurate dosing, consult our technical team.
Packaging
20 Litre Jar
Why Choose SUPERFLOW?
FOG accumulation can choke your treatment system from the inside out. Most general cultures fail to break down long-chain oils or fats. SUPERFLOW combines lipase-producing bacteria with targeted enzymes that:
Unlike manual interventions or corrosive degreasers, SUPERFLOW is biological, sustainable, and operationally simple.
Real-World Results
Frequently Asked Questions (FAQs)
Yes. It is food-safe and ideal for small grease traps as well as large STP/ETP inflows from kitchens or food industry drains.
No, it enhances it. SUPERFLOW complements core STP/ETP cultures like SUPER 24 by targeting specific FOG components.
Yes, in many cases. Regular dosing reduces the need for frequent mechanical or chemical cleaning interventions.
Absolutely. By digesting the FOG at source, it eliminates the root cause of sulphide and rancid smells.
Control Grease. Eliminate Odour. Reduce Clogging.
SUPERFLOW is your biological answer to oily waste and blocked STPs. Used by hotels, hospitals, housing societies, and food industries across India.